Strube in Soellingen
Seed
from Strube.
For you.
At home
in the
world.
sugar beet field

A farmer with vision

With the desire to satisfy the rising demand for new wheat varieties, the farmer Friedrich Strube started breeding in the year 1877. At Strube, this boundless scientific curiosity still runs in our veins today. The proximity to the practice and the agricultural tradition formed our foundation right from the beginning. This gives us the strength to look optimistically into the future. 

Strube trial fields

Strube worldwide: We are a global plant breeding company offering seeds of various crops in numerous countries. At Strube, you not only receive varieties in outstanding seed quality, but also the best service and advice.

The satisfaction of our customers is and was always our topmost priority. We conduct intensive research with great care in the area of seed quality and are a European leader in this sector. We are interested in finding out which production parameters influence the quality of the seed.
The challenge here is to measure these insights. Our testing methods, which we have developed by ourselves and in successful research projects with various partners, enable us to do this.

Our innovations

productimage general

What defines us at Strube

Strube headquater in Söllingen, Germany

About us

Who we are and what drives us: Interesting facts about Strube.

Historic grain selection room near Strube

History

Our development: From an agricultural holding to an international company.

The sugar beet samples are placed in the CT mold with the Pingsette.

Innovations

Various analysis methods: Strube's innovations for seed quality.

Strube seed cooperations

Collaboration

Hand in hand for strong products: our cooperations and partners.

Counselling at eye level

News & Events

News about Strube: Press releases and other reports.

Our media center

Media centre

Strube multimedia: Here you can find photos, brochures, videos and much more.



Strube's new BlueBlog

Exciting topics and projects about sustainability, technology and future-oriented agriculture.